Beta-carotene 1.5 mg/kg, Calcium 0.0074, Carbohydrate (NFE) 0.492, Fat 15.76%, Fibre (crude) 0.019, label 0.22, Magnesium 0.001, Omega-3 fatty acids 0.005, Omega-6 fatty acids 0.032, Phosphorus 0.0066, Potassium 0.0064, Sodium 0.0022, Vitamin A 9490 IU/kg, Vitamin C 70 mg/kg, Vitamin D 400 IU/kg, Vitamin E 600 mg/kg.
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